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Product Description
Mung Bean Vermicelli is also known as Green Bean noodles, Cellophane noodles, transparent vermicelli or Bean thread.
These are fine noodles made from mung beans and water. Once cooked, these noodles have a slightly chewy texture. People often use them in hotpot dishes or as an alternative to wheat noodles.
Soak in warm water for 5-10 minutes, or until soft, before use.
10 x Individual pack, 10 x 50g.
Additional Information
SKU
6922733511940
Net
500g
Cuisine
Chinese
Vegetarian
Yes
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