DetailsDried shitake mushroom. Shitake mushrooms are a prized ingredient in both Chinese and Japanese cookery. The shitake mushroom has a wide cap and a smooth, delicate flavour. Soak in hot water for a few hours before use; save the water and use as a light stock when cooking with the mushrooms. 227g packet.
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Barcode 6924080218176 Country of Manufacture China Cuisine Japanese, Korean, Singapore, Taiwanese, Chinese Vegetarian Yes